Q&AThis is how Gojek is helping SMEs survive the COVID-19 crisis: Q&A with chief food officer Catherine SutjahyoNo decision yet on Gojek’s planned Malaysia expansion. 6 mins read
A probe over its accounting fraud is being conducted by SEC and its Chinese counterpart, the CSRC. NewsLuckin blames internal investigation and COVID-19 as reasons for missing annual report deadline2 mins read
The service was set up specifically to help out ComfortDelGro cabbies during the COVID-19 pandemic. NewsComfortDelGro launches food delivery service, all fees will go directly to cabbies2 mins read
Newcomers vie with Uber for slice of market as restaurant sales plunge. NewsJapan’s Golden Week starts with food fight among delivery rivals3 mins read
Older business owners and small restaurants struggle to survive drop in customers. InsightsCOVID-19: Why going online is not a one-size-fits-all solution for Singapore F&B businesses6 mins read
Amid competition from Luckin, Starbucks hopes to digitalize its services in the country. NewsCHINA BRIEF| Starbucks teams up with Sequoia Capital China to co-invest in beverage startups1 min read
How megabank’s gamble turns out harbors clues for future of financial industry. InsightsMUFG Bank decided on Grab tie-up based on ‘three surprises’6 mins read
The food delivery boom has been a lifesaver for many restaurants in China as they flock to online channels amid social distancing. InsightsHow China’s delivery services platforms are evolving, from smart lockers to ‘semi-finished’ meals6 mins read
Swiggy recently raised USD 43 million as part of its Series I funding round from Ark Impact, Korea Investment Partners, Tencent, and others. NewsNaspers-backed Swiggy to lay off staff from its private label arm2 mins read
