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VIDEO | Can KrASIA’s team tell the difference between plant-based meat and the real thing?

Written by James Chan Published on     1 min read

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Our team based in Beijing tried six sandwiches, some containing plant-based meat, and others made with the real thing. Can we tell the difference?

Plant-based meat startups have recently made waves for their meat substitute products, some of which can pass for the real thing. In the Chinese market, plant-based food has already hit supermarket shelves and found its way onto the menus of notable chains like Tim Hortons, Starbucks, Heytea, and more.

At KrASIA in Beijing, we ordered six sandwiches, some containing plant-based meat, and a few containing, well, meat. Can our team tell which is which?

Read more: This Chinese rice noodle factory wants to make your next burger. Will it succeed?

To check out other videos by KrASIA, please visit our YouTube channel.

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